Gregg Rapp, Menu Engineer
Gregg Rapp: Menu Engineering @ Red Onion in Glasgow, Scotland
Gregg Rapp heads to Glasgow, Scotland to work with Chef Owner John Quigley at Red Onion using eye-tracking and menu engineering on the BBC
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Gregg Rapp, Menu Engineer
- Mar 17, 2017
- 10 min
Gregg Rapp: Menu Engineering - How to Raise Restaurant Profits 15% or More
Gregg Rapp shares his steps on How to Raise Restaurant Profits 15% or more...
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